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Malt Ingredient Market By Type (Dry Malt, Liquid Malt, Malt Flour) By Application (Alcoholic, Non-Alcoholic, Food, Pharmaceutical) - Global Size Analysis and Industry Forecast, 2018-2023.

 Food and Beverages

Report Overview

GLOBAL MALT INGREDIENTS MARKET was valued at USD 16.97 Billion for the year 2017. Malt Ingredient Market is further expected to grow at a CAGR of 6.21% from 2018 to reach USD 24.36 Billion by the year 2023. European region holds the major market share whereas Asia Pacific region is considered as the fastest growing market in the forecasted period. It is observed that the developing countries from an emerging Asia Pacific markets are anticipated to grow at a strongly in the next 5 years.

Cargill Incorporated, Malteurop Group, Axereal, Crisp Malting Group, Global Malt GmbH & Co. Kg, Muntons PLC, Ireks GmbH, and Simpsons Malt Ltd. are some of the key producers in the Malt Ingredients Market with Cargill holding substantial market share.

Better geographical reach at an operational level with the growing usage of innovative technology for ingredient processing is the assisting market growth. Similarly, various growth strategies adopted by Tier 1 & 2 players such as merger and acquisition has provided comprehensive market opportunities for a various stakeholder in the value chain.


             Growing usage of Malt ingredients in the food industry

             Rising popularity of the Beer and its sub-product across the globe


             Maintaining quality of barley with an uninterrupted supply


             Changing lifestyle in the emerging markets and increasing Per Capita Income

             Growing inclination towards of organic & natural food by end users


             Lack of Monitoring body for maintaining quality and authenticity of the product

             Maintaining constant price for the Raw material

Malt is a key ingredient in the beer formulation. The alcoholic beverage beer holds the maximum market share in 2017. It is observed that the malt ingredients are used extensively in food & beverages applications considering its popularity. Further, it offers the unique taste and color combination for the end product. 

Key Benefits for Stakeholders

Malt Ingredient Manufacturers, Distributors, and Retailers

Food & Beverages Processing Companies

Pharmaceutical Companies

Research and Consulting organization

Technology Standards Organizations, Forums, Alliances and Associations

End-use industries

Regulatory bodies

By Type

Dry Malt

Liquid Malt

Malt Flour

By Application

Alcoholic Beverages

Non-Alcoholic Beverages



By Source




By Region

North America




Key Market Players

Cargill, Incorporated

Axereal Group

Malteurop Group

Graincrop Limited.

Crisp Malting Group

Global Malt Gmbh & Co. Kg

Soufflet Group

Simpsons Malt Ltd.

Muntons Plc

Ireks Gmbh

(A brief overview of another 13 companies is also provided)

Research Methodology:

Genesis Market Insights follows in-depth Research Methodology focused on reducing deviation in the collected data. GMI offers the most precise evaluations and projection for the market numbers. GMI engages following Market Engineering techniques –

  1. Raw Market Data is collected and compared with the Existing in-house Data on a broad front.
  2. Both Bottom-Up and Top-Down approaches are analyzed for segmenting and estimating measurable aspects of the market.
  3. To avoid bias, we filter the collected data collected from authenticated sources.
  4. GMI has a well proven Statistical Modeling System for estimates and forecasts.
  5. Further, the report findings are validated with the Industry Expert Panel on face to face or telephonic interviews.
  6. Panelists are approached from Leading Enterprises across the value chain including manufacturers, suppliers, technology providers, domain experts and buyers so as to validate a thorough and balanced market overview.

Detailed customization is also available for you. Further, if the report listed above does not meet your key requirements. Our customized research report will analytically cover the required market information you need which will help you to plan your business decisions.

Table Of Content


1.1  Market Vision

1.2  Limitations

1.3  Stakeholders

2. Research Methodology

2.1. Research Process

      2.1.1. Secondary Research

      2.1.2. Primary Research

2.2. Market Size Estimation

       2.2.1. Bottoms-Up Approach

       2.2.2. Top-Down Approach

       2.2.3. Annual Turnover Process

2.3. Data Triangulation 

2.4. Research Assumptions 

       2.4.1. Assumption

3. Executive Summary

4. Market Overview

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

4.6. Regulations

4.7. Supply Chain/Value Chain Analysis

4.8. Patent & Standards

5. Industry Trends

5.1. Introduction

5.2. Porter’s Five Forces Analysis

                 5.2.1. Threat of New Entrants

                 5.2.2. Threat of Substitutes

                 5.2.3. Bargaining Power of Buyers

                 5.2.4. Bargaining Power of Suppliers

                 5.2.5. Intensity of Competitive Rivalry

6. Malt Ingredients Market, By Type

6.1. Dry Malt

6.2. Liquid Malt

6.3. Malt Flour

6.4. Others      

7. Malt Ingredients Market, By Source

7.1. Barley

7.2. Wheat


7.4. Others

8. Malt Ingredients Market, By Application

8.1. Alcoholic Beverages

8.2. Non-Alcoholic Beverages

8.3. Food

8.4. Pharmaceuticals

9. Geographical Analysis

9.1. Introduction

9.2. North America

             9.2.1. U.S.

             9.2.2. Canada

             9.2.3. Mexico

9.3. Europe

             9.3.1. U.K.

             9.3.2. Germany

             9.3.3. Spain

             9.3.4. Russia

             9.3.5. RoE

9.4. Asia Pacific

             9.4.1. China

             9.4.2. India

             9.4.3. South Korea

             9.4.4. RoAPAC

9.5. RoW

             9.5.1. Latin America



                 Rest of Latin America

             9.5.2. The Middle East and Africa

10. Company Profiles

(Business Overview, Financial Overview, Product write Up, Recent Developments)

10.1 Cargill, Incorporated

10.2 Axereal Group

10.3 Malteurop Group

10.4 Graincrop Limited.

10.5 Crisp Malting Group

10.6Global Malt Gmbh & Co. Kg

10.7Soufflet Group

10.8Simpsons Malt Ltd.

10.9 Muntons Plc

10.10 Ireks Gmbh

(A brief overview of another 13 companies is also provided)

11. Competitive Analysis

11.1. Introduction

11.2. Market Positioning of Key Players

11.3 Competitive Strategies Adopted by Leading Players             

             11.3.1. Investments & Expansions

             11.3.2. New Product Launches

             11.3.3. Mergers & Acquisitions

             11.3.4. Agreements, Joint Ventures, and Partnerships

12. Appendix

12.1. Questionnaire

12.2. Available Customizations 

12.3. Upcoming Events (Trade Fair, Exhibitions, Conferences)


No Content Available.



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