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Global Food Certification Market By Type (ISO 22000, BRC, SQF), By Application (Meat, poultry, and seafood products, Dairy products, Infant food, Beverages), By Risk Category (High-risk foods, Low-risk foods ) - Business Overview, Analysis and Industry Forecast 2017-2023

 Food and Beverages

Report Overview

Global Food Certification Marketwas valued at USD 8.56 Billion in the year 2017. Global Food Certification Market is further estimated to grow at a CAGR of 5.3% from 2018 to reach USD 11.67 Billion by the year 2023. The North America region holds the highest market share in 2017 and the Asia Pacific is considered as the fastest growing market in the forecasted period. At a country level, US, China are projected to grow strongly in the coming years due to increasing density of population and funding through Research and Development.

Dekra (Germany), Intertek (U.K), Tüv Süd (Germany) are the key players in this market.


            Consumers' reliance on labeling claims


            Lack of food control infrastructure & resources


            Growing trend of outsourcing certification from third parties


            Increasing Incidences of False Labeling & Certification

The Global Food Certification Market is divided as By Type, Application, Mode of Operation and Region. Based on Type, the market has been segmented into pre-processing, processing, and packaging. The processing segment accounted for the largest market share of the global market in 2017. Processing is further segmented into blanching, cooking, and seasoning & coating. The pre-processing segment is segmented into sorting & grading, mixing & grading, and others which include conveying, picking, and placing. The packaging segment is further segmented into primary and secondary packaging.

On the basis of Application, the market has been segmented into bakery & confectionery products; meat & seafood products; snacks & savory products; sauces, dressings, & condiments; dairy & refrigerated products; and ready-to-eat products. The snacks & savory products segment dominated the global market in 2017.

Based on Mode of Operation, the Food Certification Market has been segmented into automatic, semi-automatic, and manual. The semi-automatic segment accounted for the largest market share in 2017. In order to increase productivity and reduce the cost of manufacturing, semi-automatic Food Certification Market are preferred.

The snacks and savory products segment is expected to grow at a moderate CAGR of XXX% in the coming years.

Key Benefits for Stakeholders

Accreditation bodies

Certification bodies

End users

By Type

ISO 22000






Free-from certifications


By Application

Meat, poultry, and seafood products

Dairy products

Infant food


Bakery & confectionery products

Free-from foods


By Risk Category

High-risk foods

Low-risk foods

By Region

North America





Key Market Players



Tüv Süd



Bureau Veritas


Lloyd’s Register


Kiwa Sverige

 (A brief overview of 10 companies is also provided)

Research Methodology:

Genesis Market Insights follows in-depth Research Methodology focused on reducing deviation in the collected data. GMI offers the most precise evaluations and projection for the market numbers. GMI engages following Market Engineering techniques –

  1.      Raw Market Data is collected and compared with the Existing in-house Data on a broad front.
  2.      Both Bottom-Up and Top-Down approaches are analyzed for segmenting and estimating measurable aspects of the market.
  3.      To avoid bias, we filter the collected data collected from authenticated sources.
  4.      GMI has a well proven Statistical Modeling System for estimates and forecasts.
  5.      Further, the report findings are validated with the Industry Expert Panel on face to face or telephonic interviews.
  6.      Panelists are approached from Leading Enterprises across the value chain including manufacturers, suppliers, technology providers, domain experts and buyers so as to validate a thorough and balanced market overview.

Detailed customization is also available for you. Further, if the report listed above does not meet your key requirements. Our customized research report will analytically cover the required market information you need which will help you to plan your business decisions.

Table Of Content

1. Introduction

1.1 Market Vision

       1.1.1 Market Definition

       1.1.2 Market Scope

1.2 Limitations

1.3 Stakeholders

2. Research Methodology

2.1. Research Process

       2.1.1. Secondary Research

    Key Data from Secondary Research

       2.1.2. Primary Research

    Key Data from Primary Research

    Breakdowns of Primary Interviews

2.2. Market Size Estimation

       2.2.1. Bottom-Up Approach

       2.2.2. Top-Down Approach

       2.2.3. Annual Revenue Process

2.3. Data Triangulation 

2.4. Research Assumptions 

       2.4.1. Assumption

3. Executive Summary

4. Market Overview

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

4.6. Regulations

4.7. Supply Chain/Value Chain Analysis

4.7. Patent & Standards

5. Industry Trends

5.1. Introduction

5.2. Porter’s Five Forces Analysis

       5.2.1. Threat of New Entrants

       5.2.2. Threat of Substitutes

       5.2.3. Bargaining Power of Buyers

       5.2.4. Bargaining Power of Suppliers

       5.2.5. Intensity of Competitive Rivalry

6. Global Food Certification Market, By Type

6.1 ISO 22000

6.2 BRC

6.3 SQF

6.4 IFS

6.5 Halal

6.6 Kosher

6.7 Free-from certifications

6.8 Others

7. Global Food Certification Market, By Application

7.1 Meat, poultry, and seafood products

7.2 Dairy products

7.3 Infant food

7.4 Beverages

7.5 Bakery & confectionery products

7.6 Free-from foods

7.7 Others

8. Global Food Certification Market, By Risk Category

8.1 High-risk foods

8.2 Low-risk foods

9. Geographical Analysis

9.1. Introduction

9.2. North America

       9.2.1. U.S.

       9.2.2. Canada

       92.3. Mexico

9.3. Europe

       9.3.1. U.K.

       9.3.2. Germany

       9.3.3. Italy

       9.3.4. France

       9.3.5. RoE

9.4. Asia Pacific

       9.4.1. South Korea

       9.4.2. China

       9.4.3. Japan

       9.4.4. India

       9.4.5. RoAPAC

9.5. RoW

       9.5.1. Latin America

       9.5.2. Middle East and Africa

  1. Company Profiles

10.1 Dekra

10.2 Intertek

10.3 Tüv Süd

10.4 SGS

10.5 DNV

10.6 Bureau Veritas

10.7 Eurofins

10.8 Lloyd’s Register

10.9 Asurequality

10.10 Kiwa Sverige

 (A brief overview of 10 companies is also provided)

11. Competitive Analysis

11.1. Introduction

11.2. Market Positioning of Key Players

11.3 Competitive Strategies Adopted by Leading Players

        11.3.1. Investments & Expansions

        11.3.2. New Product Launches

        11.3.3. Mergers & Acquisitions

        11.3.4. Agreements, Joint Ventures, and Partnerships

12. Appendix

12.1. Questionnaire

12.2. Available Customizations 

12.3. Upcoming Events (Trade Fair, Exhibitions, Conferences)


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