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Global Cinnamon Market by Type (Ceylon Cinnamon, Cassia Cinnamon, Saigon Cinnamon, Korintje Cinnamon) by Applications (Food & Beverages, Medicines, Cosmetics) – Business Overview, Analysis and Industry Forecast 2017-2023

 Food and Beverages

Report Overview

Global Cinnamon Market was valued at USD XX billion in the year 2017. Global Cinnamon market is further estimated to grow at a CAGR of XX % from 2018 to reach USD XX billion by the year 2023.

In the Global Cinnamon Market, by region Asia Pacific region holds the highest market share in 2017 and is also market is considered as the fastest growing market in the forecasted period owing to their market demands. At country level Indonesia, China and Vietnam in Asia-Pacific is projected to grow strongly in the coming years.


            Higher Demand for Cinnamon from Cosmetic Industry


            Increasing Concern over the High Coumarin in Cassa Cinnamon


            Rising Demand for Cinnamon as a Flavouring Agent


            Strict Trade Regulations Especially in Cinnamon Exports

The report segments the cinnamon market on the basis of type, application, distribution channel, and geography. On the basis of distribution channel, the market is segmented into hypermarkets, supermarkets, online stores, convenience stores, and specialty stores.

Based on type, it is divided into Ceylon cinnamon, cassia cinnamon, Saigon cinnamon, Korintje cinnamon, and others (Malabar cinnamon and Indian cinnamon). Of these cassia cinnamon holds the highest market share in 2017 and is expected to grow with the highest CAGR of XX% in the forecasted period. Cinnamon has various applications in a different type of medicines, cosmetics, and food & beverage products.

ACH Food Companies, Adam Group, Bart Ingredients, Bio Foods (Pvt) Ltd., C.F. Sauer Company, Ceylon Spice Company, EHL Ingredients, Elite Spice, EOAS International and HDDES GROUP are some of the key players in the Global Cinnamon market.

Key Benefits for Stakeholders

Cinnamon Manufacturers, Distributors and Retailers

Raw material suppliers

Research and Consulting Organization

End use industries

Investment research firms and regulatory bodies

By Type

Ceylon Cinnamon

Cassia Cinnamon

Saigon Cinnamon

Korintje Cinnamon

Others (Malabar Cinnamon, Indian Cinnamon, and more)

By Application

Food & Beverages



By Distribution Channel



Online Retailers

Convenience Stores

Specialty Stores

By Region

North America




Key Market Players

ACH Food Companies

Adam Group

Bart Ingredients

Bio Foods (Pvt) Ltd.

C.F. Sauer Company

Ceylon Spice Company

EHL Ingredients

Elite Spice

EOAS International


(A brief overview of 10 companies is also provided)

Research Methodology:

Genesis Market Insights follows in-depth Research Methodology focused on reducing deviation in the collected data. GMI offers the most precise evaluations and projection for the market numbers. GMI engages following Market Engineering techniques –

  1.      Raw Market Data is collected and compared with the Existing in-house Data on a broad front.
  2.      Both Bottom-Up and Top-Down approaches are analyzed for segmenting and estimating measurable aspects of the market.
  3.      To avoid bias, we filter the collected data collected from authenticated sources.
  4.      GMI has a well proven Statistical Modeling System for estimates and forecasts.
  5.      Further, the report findings are validated with the Industry Expert Panel on face to face or telephonic interviews.
  6.      Panelists are approached from Leading Enterprises across the value chain including manufacturers, suppliers, technology providers, domain experts and buyers so as to validate a thorough and balanced market overview.

Detailed customization is also available for you. Further, if the report listed above does not meet your key requirements. Our customized research report will analytically cover the required market information you need which will help you to plan your business decisions.

Table Of Content

1. Introduction

1.1 Market Vision

       1.1.1 Market Definition

       1.1.2 Market Scope

1.2 Limitations

1.3 Stakeholders

2. Research Methodology

2.1. Research Process

       2.1.1. Secondary Research

    Key Data from Secondary Research

       2.1.2. Primary Research

    Key Data from Primary Research

    Breakdowns of Primary Interviews

2.2. Market Size Estimation

       2.2.1. Bottom-Up Approach

       2.2.2. Top-Down Approach

       2.2.3. Annual Revenue Process

2.3. Data Triangulation 

2.4. Research Assumptions 

       2.4.1. Assumption

3. Executive Summary

4. Market Overview

4.1. Introduction

4.2. Drivers

4.3. Restraints

4.4. Opportunities

4.5. Challenges

4.6. Regulations

4.7. Supply Chain/Value Chain Analysis

4.8. Patent & Standards

5. Industry Trends

5.1. Introduction

5.2. Porter’s Five Forces Analysis

       5.2.1. Threat of New Entrants

       5.2.2. Threat of Substitutes

       5.2.3. Bargaining Power of Buyers

       5.2.4. Bargaining Power of Suppliers

       5.2.5. Intensity of Competitive Rivalry

6. Cinnamon Market, By Type

6.1 Ceylon Cinnamon

6.2 Cassia Cinnamon

6.3 Saigon Cinnamon

6.4 Korintje Cinnamon

6.5 Others (Malabar Cinnamon, Indian Cinnamon, and more)

7. Cinnamon Market, By Application

7.1 Food & Beverages

7.2 Medicines

7.3 Cosmetics

8. Cinnamon Market, Distribution Channel

8.1 Hypermarkets

8.2 Supermarkets

8.3 Online Retailers

8.4 Convenience Stores

8.5 Specialty Stores

9. Geographical Analysis

9.1. Introduction

9.2. North America

       9.2.1. U.S.

       9.2.2. Canada

       9.2.3. Mexico

9.3. Europe

       9.3.1. U.K.

       9.3.2. Germany

       9.3.3. France

       9.3.4. RoE

9.4. Asia Pacific

       9.4.1. South Korea

       9.4.2. China

       9.4.3. Japan

       9.4.4. RoAPAC

9.5. RoW

       9.5.1. Latin America

       9.5.2. Middle East and Africa

10. Company Profiles

(Business Overview, Financial Overview, Product write Up, Recent Developments)

10.1 ACH Food Companies

10.2 Adam Group

10.3 Bart Ingredients

10.4 Bio Foods (Pvt) Ltd.

10.5 C.F. Sauer Company

10.6 Ceylon Spice Company

10.7 EHL Ingredients

10.8 Elite Spice

10.9 EOAS International


(A brief overview of 10 companies is also provided.)

11. Competitive Analysis

11.1. Introduction

11.2. Market Positioning of Key Players

11.3 Competitive Strategies Adopted by Leading Players

        11.3.1. Investments & Expansions

        11.3.2. New Product Launches

        11.3.3. Mergers & Acquisitions

        11.3.4. Agreements, Joint Ventures, and Partnerships

12. Appendix

12.1. Questionnaire

12.2. Available Customizations 

12.3. Upcoming Events (Trade Fair, Exhibitions, Conferences) 

* The list of tables and figures will be provided in the sample report.


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